Holidays almost always guarantee one thing: a great feast. It’s the American way. But whether you’re hosting your own Christmas dinner or crashing someone else’s New Year’s brunch, one important question remains: Which Rebel Bourbon is the right one to serve?
Savoring a glass of bourbon is one of life’s greatest pleasures. But our appreciation for the elixir extends beyond its flavor to its backstory, its journey, and its commanding role in popular culture. So gather ’round trivia freaks, and pour a glass while you revel in these great moments in bourbon history. […]
The pleasurable possibilities of Rebel Yell bourbon seem infinite. Say the words Rebel Yell, and it’s all systems go, sky’s the limit, what can’t you do? And yet, there are scenarios in which some discretion is advised. These are five things you should never do with your bourbon. […]
Oh, whiskey. What a marvel it is: summoning flavors we know, like caramel, toffee, and wheat, and craftily resurrecting them in a totally different light. Let us count the ways we love this spirit. […]
Among the extras that accompany a fine glass of Rebel Yell whiskey, ice seems the most basic. We’re talking about frozen water, right? Pour from tap into tray, store in freezer, unpack when your drink needs to chill. How much simpler can it get?
But in the past few years, mixologists have led us through an exploration of this most essential ingredient, delving into chemistry and the strange, powerful nature of water. It turns out there’s such a thing as the “right” ice — and it will improve your drinking experience. […]