If you’re going to make a turkey, the only real way to do it is to fry it. Not only will it taste better, but you’ll also be able to brag to all your friends that you fried a turkey and lived to tell the tale.
Whether it’s a campsite fire to cook on (or just keep the bears away), or a cozy indoor blaze, starting a fire is an essential skill.
But always keep your wits about you. If you’re in the great outdoors, make sure it’s not a bone dry, windy day that could carry off dangerous sparks. Keep an ample amount of water on hand to put out the fire. Indoors, make sure all flues and vents are open and clear.
We’re skipping the survivalist techniques and assuming you have some reliable matches on hand, though our preference for a starter is the intense flame of a good cigar lighter. And take your time. Start your fire small and gradually build it up, following these steps:
Why mess around with darts when you could be throwing an axe? Axe-throwing has become a thing lately, but you knew it was cool long before the rest of them. Which is exactly why you need to check out these three North American craftsmen changing the axe-game.
If you’re celebrating bourbon every month, you’re doing something right. But September isn’t like other months, because it’s National Bourbon Heritage Month.
Here are some ways to ramp up your bourbon game throughout the month like only a rebel can:
Not all rebels want to rough it while camping. Enter: Vintage Overland. Brothers Britton, Cody, and Cullen Purser, along with Britton’s wife, Ami, build single-axle rolling campers inspired by Danish design but made with all-American parts, preserving the quality and heritage of handmade craftsmanship.